17 February, 2012

Marion discusses her passion and need for Australia to 'step up'



Marion Grasby
Celebrity chef Marion Grasby says: “Food is my passion. It has always been. I left a promising career in journalism to follow my love of food.”
Marion makes that observation in a story – “Food for a future: Australia must step up” - for The Drum on the ABC.
Thanks for Beneath the Wisteria supporter John Lawry for alerting us to this story.

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