Ending world hunger is a central aspiration of modern society. To address this challenge – along with expanding agricultural land and intensifying crop yields – we rely on global agricultural trade to meet the nutritional demands of a growing world population.
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| Australia’s grain exports will suffer under climate change. |
But standing in the way of this aspiration is human-induced climate change. It will continue to affect the issue of where in the world crops can be grown and, therefore, food supply and global markets.
In a paper published today in Nature Palgrave, we show that climate change will affect global markets by reshaping agricultural trading patterns.
Some regions may not be able to battle climate impacts on agriculture, in which case production of key commodities will decline or shift to new regions.
Read the story form CSIROscope - “Climate change will reshape the world’s agricultural trade.”

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